Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Turkish flat bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Turkish flat bread is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Turkish flat bread is something which I've loved my entire life.
Many things affect the quality of taste from Turkish flat bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish flat bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Turkish flat bread is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Turkish flat bread estimated approx 1hr. 25mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Turkish flat bread using 8 ingredients and 8 steps. Here is how you can achieve that.
Wanted to try something new and came a cross this on a website. Hope you enjoy it as much as I did. #MyCookbook
Ingredients and spices that need to be Take to make Turkish flat bread:
- 1 kg all purpose flour
- 300 ml milk
- 300 ml water
- 2 tsp. Salt
- 4 tbsp. Active dry yeast
- 6 tbsp. Olive oil +3tsp
- Cayenne pepper
- Lemon zest
Instructions to make to make Turkish flat bread
- Measure out all your ingredients.
- In a small bowl, add the yeast and 100ml of lukewarm water and set aside for 5-10minutes or until the yeast forms froth or bubbles.
- In a large bowl, add the flour, salt and mix together thoroughly. Add the olive oil, milk, yeast and finally the water. Mix thoroughly using a wooden spoon or your hands until it forms a slightly sticky dough. Transfer the dough onto a lightly floured surface, add an extra 2tsp.of oil and knead the dough for 5mins until it forms a firm dough. Oil the bottom of the bowl being used and place your dough, cover with cling film or a damp clean cloth and place in warm place for the dough to rise.
- After an hour, remove the cling film and punch down the dough to release the air bubbles. Lightly knead the dough for 30 seconds then portion it into balls. This dough makes upto 12balls. Set them out on a lightly floured surface, cover with a clean cloth and let the dough rest for 10mins.
- Preheat your over to 180c for 10mins.
- After the 10mins, roll out each ball to your desired size or preference then place the flat bread on the oven tray or rack and bake for 10mins.
- After the 10mins take the flat bread out, place on a plate and glaze the top with butter or margarine, sprinkle some cayenne pepper or paprika and lemon zest.
- Once your ready to serve, plate your flat bread and ENJOY!!!
As your experience and also self-confidence grows, you will find that you have extra all-natural control over your diet and adapt your diet to your personal tastes in time. Whether you intend to serve a dish that makes use of fewer or more components or is a little more or less spicy, you can make easy changes to achieve this goal. To put it simply, begin making your dishes promptly. As for fundamental cooking abilities for beginners you don't need to learn them but just if you grasp some basic cooking methods.
This isn't a full guide to fast and very easy lunch recipes yet its great food for thought. Hopefully this will get your imaginative juices streaming so you can prepare delicious dishes for your family members without doing a lot of square meals on your trip.
So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Turkish flat bread. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!