6+ ðÿ”ðÿ¥—ðÿÿVegetable And Cheese Triple Decker Sandwichðÿ”ðÿ¥—ðÿÿ For You

Mila Thompson    Januari 28, 2023    Dish   

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟 estimated approx 10min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟 using 6 ingredients and 4 steps. Here is how you cook that.

Cucumber, carrot & cheese sandwich is a quick snack fix, really easy to prepare with carrot, cucumber, cream cheese/ cheese spread/ mayonnaise any, one spread plus black pepper.
You can choose your choice of bread – white or brown/ whole meal and make it.

Make it for your kid’s lunch/ snack box and they too would love it. Or even as evening snack. Easy for you too to prepare.

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Ingredients and spices that need to be Make ready to make 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟:

1. 1/2 cup cucumber, grated/ deseeded
2. 1/2 cup Carrot, grated
3. 1/2 cup cheddar cheese grated or tuna
4. 6 tblsp mayonnaise or cream cheese
5. Black pepper, crushed to taste
6. 8 bread slices (edges cut off optional)

Steps to make to make 🍔🥗🍟Vegetable and Cheese Triple Decker Sandwich🍔🥗🍟

1. First you need to get as much water as possible out of the grated veggies and set aside.
   
   In a three separate mixing bowls, mix carrot, cucumber and cheese, black pepper with 2 tblsp of mayonnaise or any spreadable cheese.
2. Spread it evenly over the bread slices and cover it with another one build the layer same like mine. Trim the edges if desired and cut into triangles to serve.
3. #TIPS:
   
   Keep in mind that grated veggies leave water and make the spread watery too. You need to get as much water as possible out of the veggies.
   
   I didn’t add salt. Adding salt too makes the veggies watery.
4. You can use any sandwich spread or cheese spread or even cream cheese and if you are vegan use vegan spread.
   
   If you cut off your bread edges make a breadcrumbs do not waste anything😊

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