Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 estimated approx 30 minutes.
To get started with this recipe, we have to first prepare a few components. You can have Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you can achieve that.
#soupoftheday #souptoppings My top tip to make croutons is to toast the bread first to stop them absorbing to much oil. I make loads of soup, this was a super quick ‘throw it all in’ and it went nicely with the smoked garlic. I’m going to try the smoked garlic in my tomato recipe next.
Ingredients and spices that need to be Make ready to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
- For the croutons
- 1 slice bread (I used a seedy sourdough)
- 1 drizzle of garlic oil (or oil and a little crushed garlic)
- 1 sprig Rosemary
- 1 leek
- 3 red potatoes
- 1 clove smoked garlic
- 1 small red onion
- 1 small white onion
- 2 bowls veg stock
- 1 teaspoon vegan butter (optional - to enrich if you wish)
- Optional oat or nut milk (if you prefer a creamy texture)
- to taste Salt and pepper
Instructions to make to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱
- Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
- Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.
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So that is going to wrap this up with this special food Recipe of Speedy Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!